MSG Free Fresh Mint Tea
There is something deeply calming about a cup of tea made from nothing but fresh herbs, hot water, and a drizzle of honey — and this one delivers exactly that. The ingredients list is refreshingly short and completely clean, which means no flavor packets, no additives, and none of the mystery ingredients that sneak into commercial teas and instant drink mixes. Letting the water cool just slightly before steeping is a small but smart step that coaxes out the mint's bright, aromatic oils without turning the brew bitter. After just three minutes, you get a pale green-gold cup that smells incredible and tastes even better — cool and clean on the palate with a gentle natural sweetness if you stir in a little honey. It's the kind of drink that works morning, afternoon, or as a wind-down ritual at the end of a long day. Simple, wholesome, and made entirely on your terms.
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Learn more →Ingredients
2 servings
- 2 cups water
- 1 large bunch fresh mint (about 1 oz / 20–25 sprigs)
- 1–2 tsp honey, to taste (optional)
Instructions
- 1
Bring 2 cups of water to a boil in a small saucepan or kettle, then remove from the heat and let it rest for 1 minute until it drops to about 200°F (93°C) — just off the boil.
- 2
Place the rinsed mint sprigs in a teapot or heatproof pitcher. Pour the hot water over the mint.
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