Sesame Free French 75
Few cocktails feel as effortlessly celebratory as this classic gin and Champagne sipper. Bright lemon juice and a touch of simple syrup balance the botanical punch of the gin, while chilled sparkling wine adds a festive, effervescent lift that makes every sip feel like a special occasion. The technique matters here — a vigorous shake gets everything ice-cold before you strain it into the flutes, and pouring the Champagne slowly down the side of the glass keeps those bubbles alive right up until the first sip. For anyone navigating sesame-free living, cocktails can sometimes feel like a minefield of flavored syrups and pre-mixed blends with murky ingredient lists, but this one is built entirely from clean, straightforward components you can verify yourself. Gin, fresh lemon, sugar, and good sparkling wine — that's genuinely all there is to it. A lemon twist curled over the rim adds a fragrant, elegant finish that makes this look far more impressive than the effort involved. Whether you're toasting a milestone or just turning a Tuesday into something worth remembering, this is the drink to reach for.
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Learn more →Ingredients
2 servings
- 3 oz gin
- 1 ½ oz fresh lemon juice (from about 2 lemons)
- 1 oz simple syrup
- ice cubes, for shaking
- 4 oz champagne or dry sparkling wine, well chilled
For serving
- 2 lemon twists, for garnish (optional)
Instructions
- 1
Fill a cocktail shaker with ice. Add the gin, lemon juice, and simple syrup.
- 2
Seal the shaker and shake vigorously for about 15 seconds, until the outside of the shaker is very cold to the touch.
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