Beef Free French 75
Few cocktails carry the same effortless glamour as this classic gin and sparkling wine sipper. The combination of bright citrus, a touch of sweetness, and the crisp effervescence of chilled Champagne makes every sip feel like a genuine celebration. It comes together in minutes with just a handful of pantry-friendly ingredients — gin, fresh lemon juice, simple syrup, and your favorite dry sparkling wine. Shaking the base over ice before topping with bubbles gives it that perfectly balanced, restaurant-quality finish. A lemon twist draped over the rim adds a fragrant, elegant touch that makes the whole presentation pop. This is the kind of drink that works equally well for a dinner party aperitif or a quiet Friday night treat.
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Learn more →Ingredients
2 servings
- 3 oz gin
- 1 ½ oz fresh lemon juice (from about 2 lemons)
- 1 oz simple syrup
- ice cubes, for shaking
- 4 oz champagne or dry sparkling wine, well chilled
For serving
- 2 lemon twists, for garnish (optional)
Instructions
- 1
Fill a cocktail shaker with ice. Add the gin, lemon juice, and simple syrup.
- 2
Seal the shaker and shake vigorously for about 15 seconds, until the outside of the shaker is very cold to the touch.
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