Low FODMAP Flourless Peanut Butter Cookies

Total time32 min

Prep time10 min

Cook time12 min

Low FODMAP Flourless Peanut Butter Cookies

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Ingredients

16 servings

1 cup natural peanut butter (creamy, no added sugar or oil)
Jif Creamy Peanut Butter Jif Natural Creamy Peanut Butter Spread SKIPPY Creamy Peanut Butter Spread Smucker's Natural Peanut Butter Creamy - 16 Oz Skippy Creamy Peanut Butter Spread No Sugar Added
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¼ cup pure maple syrup
1 large egg
1 tsp pure vanilla extract
½ tsp baking soda
¼ tsp fine sea salt
½ tsp ground cinnamon (optional)

For serving

flaky sea salt, for sprinkling (optional)

Instructions

1
Preheat the oven to 350°F (175°C). Line a large baking sheet with parchment paper.
2
In a mixing bowl, stir together the peanut butter, maple syrup, egg, vanilla extract, baking soda, salt, and cinnamon (if using) until a smooth, uniform dough forms.

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