Sesame Free Fig & Melon Cucumber Salad with Apple Cider Vinegar Dressing
Sweet, juicy figs meet cool honeydew and crisp cucumber in a salad that feels like summer in a bowl. The apple cider vinegar dressing ties everything together with a gentle tang, balanced by honey and a whisper of ground ginger that keeps things interesting without overpowering the fruit. Torn fresh mint and basil add an herby brightness that makes every bite feel a little more alive. A short rest at room temperature is the secret move here — it coaxes the fruit into releasing its natural juices, which mingle with the dressing into something almost syrupy and wonderful. Finishing with a pinch of flaky sea salt over the top is a small step that makes a big difference, sharpening all those sweet and tangy flavors at once. The whole thing comes together with a whisk and a gentle toss, making it an effortless choice for a light lunch, a dinner party starter, or an elegant side. Every ingredient is clean and straightforward, so you can serve it confidently without scanning labels or worrying about hidden additives.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the dressing
- 1 tbsp apple cider vinegar
- 1 tbsp honey
- 2 tbsp extra-virgin olive oil
- ¼ tsp fine sea salt
- ¼ tsp ground ginger
For the salad
- 8 fresh figs, stemmed and quartered
- 3 cups honeydew melon, cut into 1-inch cubes
- 1 english cucumber, halved lengthwise and sliced into half-moons
- ¼ cup fresh mint leaves, torn
- ¼ cup fresh basil leaves, torn
For serving
- flaky sea salt, to taste
Instructions
- 1
In a small bowl, whisk together the apple cider vinegar, honey, olive oil, fine sea salt, and ground ginger until the honey is fully dissolved and the dressing is smooth and slightly emulsified.
- 2
Combine the quartered figs, honeydew cubes, and cucumber half-moons in a large mixing bowl.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!