Turkey Free Everything Bagel Seasoning
That satisfying crunch and savory punch you get from a well-seasoned bagel? You can recreate it entirely from scratch with just a handful of pantry staples. White and black sesame seeds, poppy seeds, dried garlic, dried onion, and flaky sea salt come together in minutes to produce a blend that's deeply aromatic and endlessly versatile. Store-bought seasoning blends can sometimes include unexpected additives or be processed on shared lines, so mixing your own gives you full control over every ingredient. It takes about thirty seconds of stirring and you're done — no cooking, no special equipment, just a small bowl and a jar. Sprinkle it over eggs, roasted vegetables, avocado toast, cream cheese, or homemade bread for an instant flavor upgrade. Stored in an airtight container at room temperature, a single batch will keep for up to three months, so you'll always have it on hand when the craving hits.
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Learn more →Ingredients
12 servings
- 2 tbsp white sesame seeds
- 1 tbsp black sesame seeds
- 1 tbsp poppy seeds
- 1 tbsp dried minced garlic
- 1 tbsp dried minced onion
- 1 ½ tsp flaky sea salt
Instructions
- 1
Combine the white sesame seeds, black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt in a small bowl and stir until evenly mixed.
- 2
Transfer to an airtight jar or container. Store at room temperature for up to 3 months.