Pistachio Free Everything Bagel Seasoning
That satisfying crunch of seeds, garlic, and onion on top of a bagel is one of life's simple pleasures — and making your own blend at home means you know exactly what's in it. Store-bought seasoning mixes can be processed on shared equipment alongside tree nuts, which makes a homemade version a genuinely smart move for anyone avoiding pistachios. This blend comes together in minutes with just six pantry staples: white and black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt. The result is bold, savory, and deeply aromatic — everything you want sprinkled over cream cheese, avocado toast, roasted vegetables, or scrambled eggs. Stir it up once and you'll have a jar that keeps for up to three months, ready to elevate just about anything in your kitchen.
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Learn more →Ingredients
12 servings
- 2 tbsp white sesame seeds
- 1 tbsp black sesame seeds
- 1 tbsp poppy seeds
- 1 tbsp dried minced garlic
- 1 tbsp dried minced onion
- 1 ½ tsp flaky sea salt
Instructions
- 1
Combine the white sesame seeds, black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt in a small bowl and stir until evenly mixed.
- 2
Transfer to an airtight jar or container. Store at room temperature for up to 3 months.