
That savory, crunchy blend you see on every bagel shop counter is shockingly easy to make at home with just a handful of pantry staples. Toasted sesame seeds, poppy seeds, dried garlic, dried onion, and flaky sea salt come together in minutes to create a seasoning that punches way above its weight. The beauty of mixing your own batch is knowing exactly what's in it — no mystery fillers, no additives, just clean, simple ingredients. Sprinkle it over avocado toast, roasted salmon, scrambled eggs, or cream cheese and you'll wonder why you ever bought the pre-made version. It stores beautifully in an airtight jar for up to three months, so one quick stir session keeps you stocked for weeks of seriously elevated meals.
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Combine the white sesame seeds, black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt in a small bowl and stir until evenly mixed.
Transfer to an airtight jar or container. Store at room temperature for up to 3 months.
