
That satisfying crunch of seeds, garlic, and onion on top of a bagel is one of life's simple pleasures — and now you can recreate it at home with just six pantry staples. Store-bought seasoning blends can be a minefield of hidden additives and mystery "natural flavors," so making your own means you know exactly what's going in the jar. White and black sesame seeds bring nuttiness and visual appeal, while poppy seeds add a subtle earthiness, and the dried garlic and onion round everything out with bold, savory depth. A finishing touch of flaky sea salt ties it all together beautifully. The whole thing comes together in about a minute — just stir and store. Sprinkle it over avocado toast, roasted vegetables, eggs, or cream cheese and you've instantly elevated a weeknight snack into something that feels intentional. Keep a jar on the counter and you'll find yourself reaching for it constantly.
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Combine the white sesame seeds, black sesame seeds, poppy seeds, dried minced garlic, dried minced onion, and flaky sea salt in a small bowl and stir until evenly mixed.
Transfer to an airtight jar or container. Store at room temperature for up to 3 months.
