Red Meat Allergy Friendly Everything Bagel Seasoning Crackers

Total time33 min

Prep time15 min

Cook time18 min

Red Meat Allergy Friendly Everything Bagel Seasoning Crackers

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Ingredients

6 servings

2 cups almond flour
Bob's Red Mill Super-Fine Almond Flour Bob's Red Mill Super Fine Natural Almond Flour - 16 Oz Bob's Red Mill Super Fine Almond Flour - 32 Oz Blue Diamond Almond Flour Finely Sifted - 1 Lb King Arthur Gluten Free Almond Flour - 16 Oz
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¼ tsp fine sea salt
1 large egg
2 tbsp extra virgin olive oil
3 tbsp everything bagel seasoning

Instructions

1
Preheat the oven to 325°F (165°C). Line a large baking sheet with parchment paper.
2
In a large mixing bowl, stir together the almond flour and fine sea salt. Add the egg and olive oil, and mix until a cohesive, slightly tacky dough forms.

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