Xanthan Gum Free Espresso Martini
Rich, bold, and impossibly smooth, this cocktail is the kind of drink that turns a regular evening into something worth remembering. The combination of freshly brewed espresso, vodka, coffee liqueur, and a touch of simple syrup creates a perfectly balanced sip — strong enough to wake you up, sweet enough to feel indulgent. What makes this version especially clean is that every ingredient is naturally free of thickeners and stabilizers, so there's no need to scrutinize labels or swap anything out. The real magic happens in the shaker: vigorous shaking for a full 15 to 20 seconds builds that signature velvety foam on top without any additives doing the heavy lifting. Double-straining into a chilled glass keeps the texture silky and the presentation stunning. Three coffee beans on the foam are a classic finishing touch that makes it look like something straight off a cocktail bar menu. Whether you're hosting guests or just treating yourself, this one delivers serious style with zero fuss.
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Learn more →Ingredients
1 serving
- 1 shot (1 oz) freshly brewed espresso, cooled to room temperature
- 2 oz vodka
- 1 oz coffee liqueur
- ½ oz simple syrup
For serving
- 3 whole coffee beans, for garnish (optional)
Instructions
- 1
Chill a martini glass by filling it with ice water and setting it aside while you prepare the cocktail.
- 2
Fill a cocktail shaker with ice. Add the vodka, coffee liqueur, simple syrup, and cooled espresso.
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