GERD Friendly Eggless Vanilla Pudding

Total time2 hr 20 min

Prep time5 min

Cook time15 min

4.7

(30)

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Ingredients

4 servings

⅓ cup granulated sugar
3 tbsp cornstarch
¼ tsp salt
2 ½ cups whole milk
2 tbsp unsalted butter
Ingredient note
Though high-fat foods can worsen reflux, this recipe has only a small amount of butter (~1 1/2 teaspoons per serving), making it likely fine for many with GERD. If you prefer to always avoid butter, please tap it and change its rating to Red.
1 ½ tsp vanilla extract

Instructions

1
Whisk together the sugar, cornstarch, and salt in a medium saucepan until evenly combined.
2
Gradually pour in the milk while whisking constantly, starting with a small splash to form a smooth paste before adding the rest, until no lumps remain.

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