Gelatin Free Easy Sugar Cookies
Total time29 min
Prep time10 min
Cook time14 min
4.7(17)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more āIngredients
24 servings
- 2 Ā¼ cups all-purpose flour
- Ā½ tsp baking soda
- Ā½ tsp baking powder
- Ā½ tsp fine salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 Ā½ cups granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
For rolling
- 3 tbsp granulated sugar, for rolling
Instructions
- 1
Preheat the oven to 375Ā°F (190Ā°C). Line two baking sheets with parchment paper.
- 2
Whisk together the flour, baking soda, baking powder, and salt in a medium bowl until evenly combined. Set aside.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!