Easy Snickerdoodles
Total time1 hr 7 min
Prep time15 min
Cook time22 min
4.7(20)
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Learn more →Ingredients
24 servings
- 2 ¾ cups all-purpose flour
- 2 tsp cream of tartar
- 1 tsp baking soda
- ½ tsp salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 ½ cups granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
For the cinnamon-sugar coating
- 3 tbsp granulated sugar
- 1 ½ tsp ground cinnamon
Instructions
- 1
Whisk together the flour, cream of tartar, baking soda, and salt in a medium bowl until evenly combined. Set aside.
- 2
Beat the softened butter and 1 1/2 cups granulated sugar together in a large bowl with a stand mixer or hand mixer on medium speed until pale and fluffy, about 3 minutes.
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