Fructose Free Easy Pizza (Store-Bought Crust)
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Learn more →Ingredients
4 servings
For the pizza
- 1 store-bought pizza crust (about 12 inches)
- ½ cup crushed tomatoes
Ingredient noteA serving of up to about half a cup of crushed tomatoes is low in fructose. This recipe contains only about 2 tablespoons per serving, making it likely Low Fructose. If you prefer to always avoid crushed tomatoes, please tap it and change its rating to Red.
- 1 tbsp olive oil
- 1 clove garlic, minced
- ½ tsp dried oregano
- ¼ tsp salt
- ¼ tsp black pepper
- 1 ½ cups shredded mozzarella cheese
- ¼ cup sliced pepperoni (optional)
- ¼ cup sliced black olives (optional)
- ¼ cup sliced bell pepper (optional)
Ingredient noteThis recipe uses only a small amount of bell pepper per serving, which keeps the fructose load low and makes it likely Low Fructose. If you prefer to always avoid bell pepper, please tap it and change its rating to Red.
For serving
- fresh basil leaves, for serving (optional)
- red pepper flakes, for serving (optional)
Instructions
- 1
Preheat the oven to 425°F (220°C). Place the store-bought pizza crust on a baking sheet or pizza pan.
- 2
In a small bowl, stir together the crushed tomatoes, olive oil, minced garlic, dried oregano, salt, and black pepper until combined.
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