MSG Free Earl Grey Lavender Scones

Floral, fragrant, and just sweet enough, these scones are the kind of treat that makes an ordinary afternoon feel like a proper occasion. Brewed Earl Grey tea is worked right into the dough and then reserved again for the honey drizzle, so that distinctive bergamot flavor runs through every single bite. Dried culinary lavender adds a gentle floral note without being overpowering — it's a pairing that feels fancy but comes together with pantry staples and one bowl. Oat flour and almond flour give the crumb a tender, slightly nutty texture that's a little more interesting than your average scone. Everything here is made from whole, recognizable ingredients — no flavor enhancers, no additives, nothing that would raise a flag for anyone avoiding processed flavor compounds. The honey drizzle at the end is the finishing touch that pulls it all together, pooling into the cracks of each warm wedge in the most satisfying way. These are wonderful with tea, obviously, but honestly just as good eaten standing over the kitchen counter while they're still warm.

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