Paleo Dill & Herb Yogurt Sauce

Total time25 min

Prep time10 min

Cook time0 min

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Ingredients

6 servings

1 cup plain low-fat yogurt
Cocojune Pure Coconut Organic Cultured Coconut Yogurt Open Nature Smooth & Creamy Dairy-Free Plain Coconut Yogurt Alternative GT's Cocoyo Pure Living Coconut Yogurt Harmless Harvest Unsweetened Plain Organic Cultured Coconut Yogurt The Coconut Cult Original Probiotic Coconut Yogurt 08 oz
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Chef's tip
Choose a plain, unsweetened dairy-free yogurt unless the recipe calls for a flavored one.
3 tbsp fresh dill, finely chopped
2 tbsp fresh parsley, finely chopped
2 tbsp fennel bulb, finely grated
½ tsp fresh ginger, finely grated
¼ tsp salt
1 tsp olive oil (optional)

Instructions

1
Add the yogurt, dill, parsley, fennel, ginger, and salt to a mixing bowl and whisk until evenly combined and smooth.
2
Drizzle in the olive oil, if using, and whisk once more until incorporated.

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