Tree Nut Free Detox Green Juice
This vibrant green juice is the kind of drink that makes you feel like you're doing something genuinely good for yourself — and honestly, it tastes like it too. Crisp cucumber and celery form the refreshing base, while fresh spinach and parsley pack in deep, grassy flavor without overwhelming the glass. A hit of bright lemon and zingy ginger tie everything together, and the optional garlic adds a subtle savory edge for anyone who wants to go full wellness warrior. Every single ingredient here is whole, fresh produce, so there's no label-reading required and no concern about hidden additives or shared processing facilities. Whether you run it through a juicer or blitz it in a blender and strain, the method is flexible and forgiving. Serve it over ice the moment it's done and you'll get the most vivid color and the cleanest, liveliest flavor possible.
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Learn more →Ingredients
2 servings
- 1 large english cucumber, cut into chunks
- 4 stalks celery, roughly chopped
- 2 cups fresh spinach, loosely packed
- 1 cup fresh parsley, loosely packed
- 1 lemon, peeled and halved
- 1 inch fresh ginger, peeled
- 1 clove garlic, peeled (optional)
- ½ cup cold water
Instructions
- 1
Wash all produce thoroughly under cold running water. Peel the lemon and ginger, and cut the cucumber into chunks large enough to feed through your juicer chute or blender.
- 2
If using a juicer: feed the cucumber, celery, spinach, parsley, lemon, ginger, and garlic (if using) through the juicer in alternating batches, starting and ending with the cucumber to help push the leafy greens through. Collect the juice in a measuring cup or pitcher.
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