Pescatarian Dandelion Mint Detox Tea
This herbal tea is the kind of drink that makes you feel like you're actually doing something good for yourself — and honestly, you are. Dried dandelion root simmers low and slow to draw out its earthy, slightly bitter depth, while fresh peppermint leaves steep in afterward to brighten everything up with a cool, clean finish. A squeeze of fresh lemon juice ties it all together, and the optional pinch of turmeric gives the brew a gorgeous golden-green hue that looks almost too pretty to drink. It fits naturally into a pescatarian lifestyle since every single ingredient is plant-based, making it a genuinely wholesome addition to your daily routine. Raw honey stirred in at the end rounds out any bitterness without overpowering the delicate herbal notes. This is the kind of recipe you'll want to come back to on slow mornings or after a heavy meal when you just want something warm, clean, and calming.
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Learn more →Ingredients
2 servings
- 2 cups filtered water
- 2 tsp dried dandelion root
- ¼ cup fresh peppermint leaves, loosely packed
- 1 tbsp fresh lemon juice
- ¼ tsp ground turmeric (optional)
For serving
- raw honey, to taste (optional)
- lemon slices, for garnish (optional)
Instructions
- 1
Combine the filtered water and dried dandelion root in a small saucepan. Bring to a gentle boil over medium heat, then reduce the heat to low and simmer for 5 minutes.
- 2
Remove the saucepan from the heat. Add the fresh peppermint leaves and the turmeric, if using. Cover and steep for 5 minutes, until the liquid is fragrant and lightly golden-green.
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