Celery Free Dandelion Mint Detox Tea
Earthy dandelion root, bright peppermint, and a squeeze of fresh lemon come together in a warming cup that feels genuinely restorative. The dandelion root is simmered first to draw out its deep, slightly bitter notes, then the peppermint steeps off the heat so its cool, aromatic oils stay vibrant rather than cooking away. A pinch of turmeric adds a subtle golden hue and a gentle warmth that makes the whole thing feel a little more special. Every single ingredient here is naturally free from celery and celery derivatives — no hidden stocks, no seasoning blends, no surprises. Raw honey rounds out the bitterness beautifully if you like a touch of sweetness, and a lemon slice on the rim turns a simple mug into something you'd happily serve to guests. It's the kind of ritual drink that's easy enough to make on a quiet morning but feels intentional every single time.
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Learn more →Ingredients
2 servings
- 2 cups filtered water
- 2 tsp dried dandelion root
- ¼ cup fresh peppermint leaves, loosely packed
- 1 tbsp fresh lemon juice
- ¼ tsp ground turmeric (optional)
For serving
- raw honey, to taste (optional)
- lemon slices, for garnish (optional)
Instructions
- 1
Combine the filtered water and dried dandelion root in a small saucepan. Bring to a gentle boil over medium heat, then reduce the heat to low and simmer for 5 minutes.
- 2
Remove the saucepan from the heat. Add the fresh peppermint leaves and the turmeric, if using. Cover and steep for 5 minutes, until the liquid is fragrant and lightly golden-green.
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