Nickel Allergy Friendly Dairy Free Sugar Cookies

Total time1 hr 32 min

Prep time20 min

Cook time12 min

Nickel Allergy Friendly Dairy Free Sugar Cookies

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Ingredients

24 servings

For the cookies

2 ¼ cups all-purpose flour
Gold Medal Flour All-Purpose Unbleached - 5 Lb Gold Medal Enriched Bleached Presifted All Purpose Flour - 10 Lb Food Club All Purpose Flour 5 Lb Tenda Bake All Purpose Flour 2 lb Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
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½ tsp baking powder
¼ tsp salt
¾ cup dairy free butter, softened
¾ cup granulated sugar
1 large egg
1 ½ tsp vanilla extract

For the icing

2 cups powdered sugar, sifted
3–4 tbsp dairy free milk
½ tsp vanilla extract
food coloring (optional)

Instructions

1
Whisk together the flour, baking powder, and salt in a medium bowl until evenly combined. Set aside.
2
Beat the softened dairy free butter and granulated sugar together in a large bowl with a stand mixer or hand mixer on medium speed until pale and fluffy, about 3 minutes.

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