Alpha Gal Friendly Dairy Free Ginger Coconut Golden Milk

Total time15 min

Prep time5 min

Cook time10 min

Alpha Gal Friendly Dairy Free Ginger Coconut Golden Milk

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

2 servings

1 can (13.5 oz) full-fat coconut milk
Thai Kitchen Unsweetened Coconut Milk - 13.66 Fl. Oz.Goya Coconut Milk 13.5oz Thai Kitchen Organic Unsweetened Coconut Milk - 13.66 Fl. Oz.Native Forest Unsweetened Organic Classic Coconut Milk 13.5 fl oz A Taste of Thai Coconut Milk 13.5 Oz
See all
1 cup dairy free milk
1 tbsp fresh ginger, peeled and thinly sliced
1 tsp ground turmeric
½ tsp ground cinnamon
¼ tsp ground black pepper
⅛ tsp ground cardamom
1–2 tbsp honey
¼ tsp vanilla extract (optional)

Instructions

1
Combine the coconut milk, dairy free milk, sliced ginger, turmeric, cinnamon, black pepper, and cardamom in a small saucepan over medium heat, whisking to blend the spices into the liquid.
2
Heat the mixture, stirring occasionally, until steaming and small bubbles form around the edges, about 7–8 minutes. Do not bring to a full boil.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!