Xanthan Gum Free Dairy Free Funfetti Cookies
Total time1 hr 7 min
Prep time15 min
Cook time22 min
4.8(29)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more āIngredients
24 servings
- 2 Ā¼ cups all-purpose flour
- 1 tsp baking soda
- Ā½ tsp baking powder
- Ā½ tsp fine salt
- Ā¾ cup dairy free butter, softened to room temperature
- Ā¾ cup granulated sugar
- Ā¼ cup powdered sugar
- 2 large eggs
- 2 tsp vanilla extract
- Ā½ cup rainbow sprinkles, plus more for topping
For topping
- 2 tbsp rainbow sprinkles, for topping
Instructions
- 1
Whisk together the flour, baking soda, baking powder, and salt in a medium bowl until evenly combined. Set aside.
- 2
Beat the dairy free butter, granulated sugar, and powdered sugar together in a large bowl using a stand mixer or hand mixer on medium speed for 2ā3 minutes, until pale and fluffy.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!