Paraben Free Dairy Free Frappuccino

Total time15 min

Prep time5 min

Cook time0 min

4.8

(16)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

2 servings

1 cup strong brewed coffee, cooled
½ cup dairy free milk
2 tbsp sugar
½ tsp vanilla extract
2 cups ice

For serving

non-dairy whipped topping, for serving (optional)

Instructions

1
Brew a strong cup of coffee and let it cool to room temperature, about 10 minutes. For a quicker chill, pour it over a small amount of ice in a separate glass and stir until cold.
2
Add the cooled coffee, dairy free milk, sugar, vanilla extract, and ice to a blender.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!