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Pregnancy guidance caps caffeine at about 200 mg a day. This recipe has roughly 32 mg per serving.






Eggs are safe during pregnancy as long as they are cooked all the way through.




Stir together the dairy free milk and apple cider vinegar in a medium bowl and let stand for 5 minutes until slightly curdled.
Whisk together the flour, cocoa powder, sugar, baking powder, baking soda, and salt in a large bowl until evenly combined.
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