PCOS Friendly Dairy Free Chocolate Covered Strawberries

Few treats feel as indulgent as a chocolate-covered strawberry, and this version proves you don't have to sacrifice anything to enjoy one. The combination of juicy fresh strawberries, rich dairy-free dark chocolate, and a touch of coconut oil creates a glossy, snappy shell that tastes genuinely luxurious. Dark chocolate is a smart choice here because it tends to be lower in added sugar and contains beneficial compounds that support hormone balance — a real win when you're managing PCOS. The coconut oil does double duty, helping the chocolate melt smoothly and giving each berry that satisfying, clean-breaking coating. A pinch of flaky sea salt on top takes the flavor from simple to seriously impressive. The double-boiler method keeps the chocolate from scorching and gives you full control over the texture, so even if you've never tempered chocolate before, this is very approachable. These are best served the same day, which honestly isn't a problem — they tend to disappear fast.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →