Red Meat Allergy Friendly Dairy Free Cheese Grits

Total time35 min

Prep time5 min

Cook time30 min

Red Meat Allergy Friendly Dairy Free Cheese Grits

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Ingredients

4 servings

2 cups chicken broth
Kettle & Fire Chicken Broth Butcher's Organic Chicken Bone Broth Field Day Organic Low Sodium Chicken Broth
Bowl & Basket Kosher Chicken Broth
Wegmans Organic Chicken Bone Broth
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2 cups dairy free milk
1 tsp kosher salt
¼ tsp black pepper
1 cup stone-ground grits
2 tbsp dairy free butter
1 cup dairy free cheese, shredded
¼ tsp garlic powder
¼ tsp smoked paprika (optional)

For serving

2 tbsp fresh chives, thinly sliced (optional)

Instructions

1
Combine the chicken broth, dairy free milk, salt, and black pepper in a medium saucepan and bring to a boil over medium-high heat.
2
Reduce the heat to medium-low and slowly pour in the grits in a thin, steady stream, whisking constantly to prevent lumps.

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