Soy Free Cucumber-Mint Water
Cool, crisp, and endlessly refreshing, this infused water is the kind of drink that makes plain hydration feel like a genuine treat. Cucumber and fresh mint are a classic pairing — the cucumber brings a clean, subtle flavor while the mint adds a bright, cooling lift that's especially welcome on a warm day. Because it's made with just whole produce and water, there's zero guesswork about hidden additives or sneaky ingredients that can show up in flavored drinks and store-bought infusions. Simply steep everything in the fridge and the flavors develop on their own, no special equipment needed. Leaving the cucumber slices and mint in the pitcher as you serve means the infusion keeps getting better the longer it sits. It's an effortless way to stay hydrated and feel a little fancy doing it.
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Learn more →Ingredients
4 servings
- 1 medium cucumber, thinly sliced
- ½ cup fresh mint leaves, lightly packed
- 8 cups cold water
- 1 cup ice cubes (optional)
Instructions
- 1
Add the cucumber slices and mint leaves to a large pitcher.
- 2
Pour the cold water over the cucumber and mint. Stir briefly to submerge the ingredients.
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