
Cool, crisp, and quietly refreshing, this infused water is the kind of drink that makes a plain glass feel like a spa moment. Thin cucumber slices and fresh mint leaves steep together in cold water until every sip carries a light, clean fragrance that's genuinely hard to beat on a warm day. For anyone navigating lupin sensitivities, store-bought flavored waters and herbal blends can be a minefield of unexpected additives and botanical ingredients β this pitcher sidesteps all of that with just four straightforward components. There's no flour, no legume derivatives, and nothing processed hiding in the ingredient list. The longer you let it steep, the more pronounced that cool, herbal flavor becomes, so you can dial it to exactly where you want it. It's endlessly refillable, looks beautiful on a table, and takes almost no effort to put together.
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Add the cucumber slices and mint leaves to a large pitcher.
Pour the cold water over the cucumber and mint. Stir briefly to submerge the ingredients.
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