
Cool, crisp, and quietly refreshing, this infused water is the kind of drink that makes a plain glass feel like a spa moment. Thin cucumber slices and fresh mint leaves steep together in cold water, releasing a light, clean flavor that's subtle without being bland. It's naturally free of beans, lentils, peas, and any other legume-derived ingredients β just produce, water, and time doing all the work. The longer it sits in the fridge, the more fragrant and flavorful it becomes, so you can tailor the intensity to your taste. Serve it straight from the pitcher and let the cucumber and mint keep infusing as you pour, so every glass is just as good as the last. It's an effortless way to stay hydrated without reaching for anything processed or potentially problematic.
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Add the cucumber slices and mint leaves to a large pitcher.
Pour the cold water over the cucumber and mint. Stir briefly to submerge the ingredients.
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