Ginger Free Cucumber-Mint Water

Cool, crisp, and quietly refreshing, this infused water is the kind of drink that makes a plain glass feel like a spa moment. Thin cucumber slices and fresh mint leaves steep together in cold water, releasing a clean, subtly herbal flavor that's light without being bland. For anyone avoiding spicy or warming ingredients, this is a genuinely satisfying option — no ginger, no citrus zest, no hidden heat, just two simple botanicals doing their thing. The longer it sits in the fridge, the more fragrant and flavorful it becomes, so you can tailor the intensity to your taste. It's endlessly sippable on a warm day, and keeping the cucumber and mint right in the pitcher means every pour gets a little more infusion. Simple to put together and easy to scale up for a crowd, this is the kind of recipe you'll come back to all season long.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →