Walnut Free Cucumber-Basil Watermelon Electrolyte Drink
This blended drink is the kind of thing you make once on a hot afternoon and then crave for the rest of the summer. Juicy watermelon and cool cucumber come together with fresh basil and a bright hit of lime, creating something that tastes like a fancy spa beverage but takes almost no effort to pull off. The fine sea salt is the quiet hero here — it replaces electrolytes naturally, making this genuinely refreshing rather than just sweet. Straining the blended mixture gives you a silky, smooth drink with no pulpy texture, just clean, vibrant flavor in every sip. A touch of raw honey is completely optional, because honestly the watermelon brings plenty of natural sweetness on its own. Every ingredient in this recipe is straightforward and whole, so there's no need to scan labels or worry about hidden additives sneaking into your glass. Serve it immediately over ice with a sprig of basil and a lime wedge for a presentation that looks far more impressive than the effort it required.
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Learn more →Ingredients
2 servings
- 3 cups seedless watermelon, cut into 1-inch cubes
- 1 cup english cucumber, peeled and roughly chopped
- ¼ cup fresh basil leaves, loosely packed
- 2 tbsp fresh lime juice (about 1 lime)
- ¼ tsp fine sea salt
- 1 tsp raw honey (optional)
- ½ cup cold water
- 1 cup ice cubes
For serving
- fresh basil sprigs, for serving (optional)
- lime wedges, for serving (optional)
Instructions
- 1
Add the watermelon cubes, cucumber, basil leaves, lime juice, sea salt, honey (if using), and cold water to a blender.
- 2
Blend on high speed until completely smooth, about 30–45 seconds.
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