Rice Free Cucumber-Basil Watermelon Electrolyte Drink
Staying hydrated has never tasted this good. Juicy watermelon and cool cucumber come together with bright lime and fresh basil to create a drink that feels genuinely refreshing — the kind of thing you want waiting for you after a workout or a long afternoon in the sun. A pinch of sea salt and optional raw honey round out the flavor while naturally supporting electrolyte balance, no powders or packaged mixes required. Every single ingredient here is whole and straightforward, so you never have to second-guess what's actually in your glass. Blending and straining takes only a few minutes, and the result is a silky, vibrant drink that looks as beautiful as it tastes. Serve it over ice with a sprig of basil and a lime wedge, and it's honestly impressive enough to put out for guests.
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Learn more →Ingredients
2 servings
- 3 cups seedless watermelon, cut into 1-inch cubes
- 1 cup english cucumber, peeled and roughly chopped
- ¼ cup fresh basil leaves, loosely packed
- 2 tbsp fresh lime juice (about 1 lime)
- ¼ tsp fine sea salt
- 1 tsp raw honey (optional)
- ½ cup cold water
- 1 cup ice cubes
For serving
- fresh basil sprigs, for serving (optional)
- lime wedges, for serving (optional)
Instructions
- 1
Add the watermelon cubes, cucumber, basil leaves, lime juice, sea salt, honey (if using), and cold water to a blender.
- 2
Blend on high speed until completely smooth, about 30–45 seconds.
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