Eosinophilic Esophagitis Friendly Cuba Libre

Total time3 min

Prep time3 min

Cook time0 min

4.8

(5)

Eosinophilic Esophagitis Friendly Cuba Libre

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Ingredients

1 serving

1 cup ice cubes
2 oz dark rum
½ oz fresh lime juice (from about ½ lime)
4 oz cola

For serving

1 lime wedge, for garnish

Instructions

1
Fill a highball glass with ice cubes.
2
Pour the rum and fresh lime juice over the ice.

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