Alpha Gal Friendly Crockpot Coconut Pulled Pork

• 3 lb boneless pork shoulder (boston butt), trimmed of excess fat
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  Consider using boneless skinless chicken thighs instead.

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  Chef's tip

  Use the same weight of boneless chicken thighs and cut them as directed. For thin slices, skewers, stir-fries, or frying, cook to 165°F (74°C). For covered braises, cook about 45 minutes; for a slow cooker, use 3 to 4 hours on low.
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  1 ½ tsp fine sea salt
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  1 tsp ground turmeric
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  1 tsp ground ginger
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  ½ tsp ground ceylon cinnamon
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  1 tsp dried thyme
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  1 tsp dried oregano
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  2 tbsp coconut oil
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  1 medium yellow onion, roughly chopped
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  6 cloves garlic, smashed
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  1 cup bone broth (homemade or aip-compliant brand)
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  3 tbsp apple cider vinegar
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  2 tbsp coconut aminos
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  1 tbsp honey
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For serving

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  2 tbsp fresh flat-leaf parsley, roughly chopped (optional)
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