Paleo Creamy Kiwi Lime Smoothie

Total time5 min

Prep time5 min

Cook time0 min

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Ingredients

2 servings

2 medium kiwis, peeled and halved
1 medium ripe banana, peeled and sliced (about 100 g / 3.5 oz — use a just-ripe, not overripe, banana)
1 cup plain yogurt
Cocojune Pure Coconut Organic Cultured Coconut Yogurt Open Nature Smooth & Creamy Dairy-Free Plain Coconut Yogurt Alternative GT's Cocoyo Pure Living Coconut Yogurt Harmless Harvest Unsweetened Plain Organic Cultured Coconut Yogurt The Coconut Cult Original Probiotic Coconut Yogurt 08 oz
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Chef's tip
Choose a plain, unsweetened dairy-free yogurt unless the recipe calls for a flavored one.
½ cup milk
Chef's tip
Almond milk is light and best in cold or simple recipes like smoothies and cereal.
2 tbsp fresh lime juice (from about 1 lime)
1 tsp lime zest
1 tbsp maple syrup, or more to taste
½ cup ice cubes

Instructions

1
Add the kiwi, banana, yogurt, milk, lime juice, lime zest, maple syrup, and ice to a blender.
2
Blend on high speed until completely smooth and no fruit chunks remain, about 45–60 seconds. Taste and blend in a little more maple syrup if you'd like it sweeter.

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