Red Meat Allergy Friendly Creamy Cumin-Lime Dressing

Total time10 min

Prep time10 min

Cook time0 min

Red Meat Allergy Friendly Creamy Cumin-Lime Dressing

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Ingredients

8 servings

½ cup plain yogurt
Chobani Nonfat Plain Greek Yogurt, 32 oz Fage Total 0% Milkfat Plain Greek Yogurt Fage Total 0% Milkfat Nonfat Greek Strained Yogurt, 5.3 oz Stonyfield Organic Plain Whole Milk Probiotic Yogurt Greek Gods Yogurt Greek Style Traditional Plain - 24 Oz
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3 tbsp mayonnaise
3 tbsp fresh lime juice (from about 2 limes)
1 tsp lime zest
1 tbsp garlic-infused olive oil
1 tsp ground cumin
½ tsp smoked paprika
½ tsp maple syrup
¼ tsp fine salt
¼ tsp ground black pepper
1–2 tbsp water, to thin (optional)

Instructions

1
Zest and juice the limes, keeping the zest and juice separate.
2
In a small bowl, whisk together the yogurt, mayonnaise, lime juice, lime zest, and garlic-infused olive oil until smooth and uniform.

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