Wheat Free Cranberry Walnut Trail Mix
Crunchy, chewy, and just sweet enough, this trail mix hits every snack craving in a single handful. Walnuts bring rich, buttery depth while pumpkin and sunflower seeds add serious crunch and staying power. A drizzle of maple syrup with cinnamon and salt ties everything together in a light, fragrant coating that makes the whole mix taste intentional rather than thrown together. The dried cranberries add a bright, tart chew, and the dark chocolate chips make it feel like a treat you actually want to reach for again and again. Every ingredient here is naturally grain-free, so there's no need to hunt down specialty swaps or scrutinize labels for hidden flour-based fillers. It stores beautifully in an airtight container for up to two weeks, making it a genuinely useful thing to have on hand for busy days, road trips, or afternoon slumps.
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Learn more →Ingredients
8 servings
- 1 ½ cups walnut halves
- ¾ cup pumpkin seeds (pepitas)
- ½ cup sunflower seeds
- ¾ cup dried cranberries (no added apple juice or high-fructose corn syrup; sweetened with sugar juice or pineapple juice)
- ½ cup dark chocolate chips (70% cacao or higher)
- 2 tbsp maple syrup
- 1 tsp ground cinnamon
- ¼ tsp fine salt
Instructions
- 1
Add the walnut halves, pumpkin seeds, and sunflower seeds to a large mixing bowl.
- 2
Drizzle the maple syrup over the nuts and seeds, then sprinkle in the cinnamon and salt. Toss until every piece is evenly coated.
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