
Crunchy, chewy, and just sweet enough, this trail mix hits every snack craving without a single drop of coconut anywhere in the mix. That matters more than you'd think — coconut oil and coconut sugar have quietly crept into a huge number of packaged trail mixes and granola blends, making the snack aisle a minefield for anyone avoiding it. Here, walnuts, pumpkin seeds, and sunflower seeds form a satisfying, nutrient-dense base that gets tossed in maple syrup, cinnamon, and a pinch of salt for that irresistible sweet-savory balance. Dried cranberries add a bright, tart chew, and the dark chocolate chips bring just enough richness to make this feel like a treat rather than a compromise. The whole thing comes together in one bowl with zero baking required, which means you're about five minutes away from a snack that keeps well for up to two weeks. Portion it into small containers for grab-and-go ease, or keep a big jar on the counter for whenever hunger strikes.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →8 servings








Add the walnut halves, pumpkin seeds, and sunflower seeds to a large mixing bowl.
Drizzle the maple syrup over the nuts and seeds, then sprinkle in the cinnamon and salt. Toss until every piece is evenly coated.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
