Rice Free Cranberry Ginger Mocktail

Tart cranberry, bright lime, and a homemade ginger syrup come together in a sparkling mocktail that feels genuinely special — the kind of drink you'd order at a nice restaurant and then immediately try to recreate at home. The ginger syrup is the real star here: just fresh ginger, maple syrup, and water simmered together until fragrant, then strained into a silky concentrate that adds warmth and depth without any artificial flavoring. Shaking the cranberry juice and lime juice with ice before topping with sparkling water gives the whole thing a frothy, cocktail-bar finish that's hard to resist. Every single ingredient in this recipe is naturally grain-free and contains no rice or rice derivatives, so there's nothing to second-guess on the label. It's refreshing enough for a summer afternoon but festive enough to serve at a holiday table, especially with a lime wedge and fresh mint tucked into the glass. This one comes together quickly and looks far more impressive than the effort involved.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →