Pregnancy Friendly Coffee-Chile Rub
Total time10 min
Prep time10 min
Cook time0 min
4.5(28)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
8 servings
- 3 tbsp finely ground dark-roast coffee
Ingredient notePregnancy guidance caps caffeine at about 200 mg a day. This recipe has roughly 22 mg per serving.
- 2 tbsp ancho chile powder
- 1 tbsp smoked paprika
- 1 tbsp brown sugar, packed
- 1 tsp kosher salt
- 1 tsp black pepper, coarsely ground
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp ground cumin
- ¼ tsp cayenne pepper (optional)
Instructions
- 1
Combine the ground coffee, ancho chile powder, smoked paprika, brown sugar, kosher salt, black pepper, garlic powder, onion powder, cumin, and cayenne, if using, in a small bowl.
- 2
Whisk or stir with a fork until the mixture is uniform in color with no visible streaks of individual spices.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!