Paleo Coconut Water with Sea Salt and Honey
Forget the neon-colored sports drinks loaded with artificial dyes and refined sugars — this three-ingredient blend is the real deal for natural hydration. Coconut water brings a naturally sweet, slightly tropical base, while a touch of honey adds just enough sweetness to make it feel like a treat rather than a health chore. The pinch of fine sea salt is the quiet hero here, helping to replenish electrolytes the way your body actually wants them. It comes together in about 30 seconds of stirring, which means there's almost no reason not to make it. Many commercial hydration drinks sneak in additives and sweeteners that don't align with a grain-free, whole-foods approach, so having this in your back pocket is genuinely useful. Serve it ice-cold straight from the fridge and it's refreshing enough to rival anything you'd grab off a store shelf.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 cups coconut water, chilled
- 1 tbsp honey
- ⅛ tsp fine sea salt
Instructions
- 1
Pour the chilled coconut water into a pitcher or large measuring cup.
- 2
Add the honey and sea salt, then stir until the honey is fully dissolved and the salt is no longer visible, about 30 seconds.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!