Macadamia Free Coconut Water with Sea Salt and Honey
Coconut water already has a natural sweetness and a subtle mineral quality, but a small touch of honey and a pinch of sea salt take it somewhere genuinely special. The honey rounds out the flavor while the salt amplifies everything, turning a simple sip into something that feels almost like a crafted sports drink — without any of the artificial stuff. It comes together in about 30 seconds of stirring, which means you're basically one pitcher away from feeling refreshed at any moment. Store-bought flavored coconut waters can hide all kinds of additives and mystery ingredients, so mixing your own gives you full control over what goes in the glass. Serve it ice-cold and it's the kind of drink that disappears fast, whether you're winding down after a workout or just need something light and hydrating on a warm afternoon.
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Learn more →Ingredients
2 servings
- 2 cups coconut water, chilled
- 1 tbsp honey
- ⅛ tsp fine sea salt
Instructions
- 1
Pour the chilled coconut water into a pitcher or large measuring cup.
- 2
Add the honey and sea salt, then stir until the honey is fully dissolved and the salt is no longer visible, about 30 seconds.
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