Emulsifier Free Coconut Water with Sea Salt and Honey
Coconut water already has a naturally clean, subtly sweet flavor, and this simple combination takes it somewhere genuinely craveable. A touch of honey adds gentle sweetness while fine sea salt rounds out the taste and gives it that satisfying, slightly savory depth you didn't know you were missing. With only three whole-food ingredients and no additives, stabilizers, or emulsifying agents anywhere in sight, this drink is as pure as it gets. Store-bought flavored waters and sports drinks are notorious for sneaking in unnecessary additives, so making your own is a smart and refreshing alternative. It comes together in under a minute — just stir until the honey dissolves and the salt disappears into the liquid. Serve it ice cold and it tastes like something you'd pay too much for at a wellness café.
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Learn more →Ingredients
2 servings
- 2 cups coconut water, chilled
- 1 tbsp honey
- ⅛ tsp fine sea salt
Instructions
- 1
Pour the chilled coconut water into a pitcher or large measuring cup.
- 2
Add the honey and sea salt, then stir until the honey is fully dissolved and the salt is no longer visible, about 30 seconds.
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