Pescatarian Coconut Lime Spritzer
Bright, zingy, and genuinely refreshing, this sparkling drink is the kind of thing you'll want to make on repeat all summer long. Coconut water brings a subtle natural sweetness, while fresh lime juice and grated ginger add a lively kick that wakes up your taste buds without overwhelming them. A touch of honey and ground turmeric round everything out, giving the drink a warm, golden hue and a depth of flavor that feels way more sophisticated than the effort involved. Straining out the ginger solids is a small but smart step that keeps the texture silky smooth before the sparkling water goes in. Since this is a plant-based beverage through and through, it fits effortlessly into a pescatarian lifestyle without any substitutions or label-reading required. Serve it over ice with a lime slice and a sprig of fresh mint for a drink that looks just as good as it tastes.
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Learn more →Ingredients
2 servings
- 1 cup coconut water
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tsp fresh ginger, finely grated
- ¼ tsp ground turmeric
- 1 tbsp honey
- 1 cup sparkling water
- 1 cup ice
For serving
- 2 lime slices, for garnish (optional)
- 2 sprigs fresh mint, for garnish (optional)
Instructions
- 1
In a small bowl or measuring cup, whisk together the coconut water, lime juice, grated ginger, turmeric, and honey until the honey is fully dissolved and the mixture is uniform in color.
- 2
Pour the mixture through a fine mesh strainer into a pitcher or large measuring cup, pressing on the ginger solids to extract the liquid, then discard the solids.
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