Eosinophilic Esophagitis Friendly Coconut Chicken Curry

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  2 tbsp garlic-infused oil
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  Ingredients can vary. These products likely fit a EoE diet.

  FODY Low FODMAP Garlic-Infused Olive Oil (250ml)Private Selection Infused Olive Oil GarlicGarlic Gold USDA Certified Organic Extra Virgin Olive Oil Infused with Garlic Low FODMAPTantillo Roasted Garlic Infused Avocado OilBari Olive Oil Flavor Infused Garlic - 8.45 Fl. Oz.

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  4 scallions, green tops only, thinly sliced (white parts discarded)
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  1 tbsp fresh ginger, finely grated
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  1 ½ tsp ground turmeric
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  1 ½ tsp ground cumin
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  1 tsp ground coriander
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  ½ tsp paprika
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  ¼ tsp cayenne pepper
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  1 ½ lb boneless, skinless chicken thighs, cut into 1 ½-inch pieces
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  1 can (13.5 oz) full-fat coconut milk
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  ½ cup chicken broth
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  1 can (14 oz) diced tomatoes, drained
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  1 tbsp fish sauce
  Required swap
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  1 tsp maple syrup
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  1 tsp salt, plus more to taste
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  1 medium red bell pepper, seeded and cut into 1-inch pieces
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  2 tbsp fresh lime juice
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For serving

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  ¼ cup fresh cilantro, roughly chopped (optional)
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  4 cups cooked jasmine rice, for serving