Carrageenan Free Coconut Cherry Trail Mix
Total time23 min
Prep time5 min
Cook time8 min
4.9(24)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
6 servings
- 1 ½ cups unsweetened coconut flakes
- 1 cup tiger nuts, roughly chopped
- ¾ cup dried tart cherries, unsweetened or honey-sweetened
- ½ cup carob chips
- 1 tbsp coconut oil, melted
- 1 tbsp honey
- ½ tsp ground ceylon cinnamon
- ¼ tsp fine sea salt
Instructions
- 1
Preheat the oven to 325°F (165°C). Line a baking sheet with parchment paper.
- 2
In a large mixing bowl, whisk together the melted coconut oil, honey, Ceylon cinnamon, and sea salt until combined.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!