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Learn more โ2 servings






Whisk the carob powder, Ceylon cinnamon, vanilla powder, and salt together in a small saucepan. Add the water and whisk until a smooth, lump-free paste forms.
Pour in the coconut milk and maple syrup, then set the saucepan over medium heat. Whisk constantly until the drink is steaming and just beginning to show small bubbles at the edges, about 5โ7 minutes โ do not let it boil.
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