Xanthan Gum Free Coconut Aminos Marinade
Total time10 min
Prep time10 min
Cook time0 min
5.0(26)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- ¼ cup coconut aminos
- 2 tbsp apple cider vinegar
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp fresh ginger, grated
- ½ tsp ground turmeric
- 1 tbsp honey
- ¼ tsp salt
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the coconut aminos, apple cider vinegar, olive oil, garlic, ginger, turmeric, honey, and salt in a small bowl and whisk until the honey is fully dissolved and the mixture is uniform.
- 2
Stir in the cilantro, if using.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!