Black Pepper Free Classic Watermelon Agua Fresca

Few drinks are as instantly refreshing as a tall glass of watermelon agua fresca on a hot day, and this one is about as simple and satisfying as it gets. Fresh watermelon gets blended with cold water, a squeeze of lime, a pinch of salt, and just enough sugar to bring everything into balance — no cooking, no fuss. Straining the blended mixture through a fine-mesh sieve gives you a beautifully smooth, jewel-toned drink that feels almost fancy without any real effort. For anyone avoiding black pepper, this is a completely natural fit — the recipe relies entirely on fruit, citrus, and pantry staples, so there's nothing to swap or second-guess. The lime juice adds a bright, citrusy edge that keeps the sweetness from feeling one-note, and that small pinch of salt quietly makes every other flavor pop. Serve it straight over ice with a lime wedge on the rim and it looks like something you'd pay too much for at a restaurant. It's the kind of recipe you'll make once and then find yourself returning to all summer long.

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